
FOOD
Recipes, Cooking Channel + Kitchen Tips
There are dishes with a cult following, and then there are dishes that have their own Facebook page. We’re talking about The Original Chopped Salad recipe, unofficially deemed As the “state salad” of Arizona. When you think of signature Arizonian foods, a salad might not be the first thing that comes to mind. It’s a state known for bacon-wrapped hotdogs,…
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The Perfect Chopped Salad Recipe
Abbey Alexander, Contributor
There are dishes with a cult following, and then there are dishes that have their …
READ MOREBrunch Inspired Crustless Quiche Recipe
Abbey Alexander
There’s something about Mother’s Day and the warm spring weather that inspires you to eat…
READ MOREEnglish Tea Sandwich Recipes
Abbey Alexander, Contributor
High tea may sound highbrow. But, the tradition started with the working class, who dined…
READ MOREA Clams + Orzo Recipe
Christine Drinan, Founder
For those weeknights that you want something quick and good, here is our public service…
READ MOREThe Reluctant Traveler Custard Tart Recipe
Abbey Alexander
If you’re anything like us, The Reluctant Traveler has taken over your screen, heart, and…
READ MOREReluctant Traveler’s Peri Peri Sauce Recipe
Abbey Alexander, Contributor
It turns out that no matter where you go, and no matter how picky of…
READ MORESB Winemaker’s Steak & Chimichurri Recipe
Abbey Alexander
We like it when people are good at their jobs. We especially like it when…
READ MORESpanish Pintxos vs. Tapas
Abbey Alexander
The Spanish know how to live, with afternoon siestas and dinners that don’t start until…
READ MORERamp Matzo Ball Soup
Abbey Alexander, Contributor
It is the twin season where ramps and matzo ball soup intersect. The marriage between…
READ MOREGuatemalan Recipes: Beer, Tamales & Ceviche
Abbey Alexander
We know this sounds like you’re in Mexico, but actually, the best of these is…
READ MOREA Seared Sea Scallop & Ramps Recipe
Abbey Alexander, Contributor
Some ingredients are prized above all others. Like white truffles in the fall, and black…
READ MORELuxury Taper Candles
Abbey Alexander, Contributor
It’s not just the food. Or the table settings. Lighting is everything to create the…
READ MOREAn Oscars-Worthy Menu
Abbey Alexander
They’ve starved themselves for a week. Worked out like crazy. But on Oscars night, there’s…
READ MORERecipes from Roscioli
Abbey Alexander, Contributor
There’s no debating it — Roscioli is the best in Rome. For over 50 years,…
READ MOREThe Amangiri Pancake Recipe
Christine Drinan, Founder
We love it when people get their moment in the sun. In this case, that…
READ MORECrispy Rice Salmon Sushi
Abbey Alexander
Before there was TikTok’s crispy rice sushi, there was Jean-Georges. And we mean way before…
READ MOREThe Little Nell’s Tortilla Soup Recipe
Abbey Alexander
Some dishes are so special that taking them off of the menu would cause a…
READ MOREThe Perfect Surf & Turf
Abbey Alexander
Sometimes the best dinners are the ones that you make at home. Whether for this…
READ MOREA Classic Étouffée
Abbey Alexander
There’s something about New Orleans cuisine that’s pretty darned special. Case in point, the classic…
READ MOREIn Wine, in Vérité
You’ve been good all month. Hit the gym religiously. Read The Dry Challenge cover to cover.…
READ MOREHow to Roast the Perfect Chicken
Abbey Alexander
Forget the grocery store rotisserie. There’s nothing like the smell of roasted chicken at home…
READ MOREClassic Brazilian Recipes
Abbey Alexander
Once you get a taste of real Brazilian food, you’re more likely than not going…
READ MORESalmon Wellington
Abbey Alexander
We know, you’ve been on your clean diet for 11 days now. And we know…
READ MOREThe Dry Challenge: The Guide to Mocktails
Hilary Sheinbaum, Contributor
Some things get better, and more relevant, with time. Case in point: the need to…
READ MORECraft Cocktails
Abbey Alexander
Holiday and libations — well, those two things certainly go hand in hand. Before you…
READ MORERaclette vs. Fondue
Abbey Alexander
Winter makes us want to be warm and cozy — as in, sit by the…
READ MOREFavorite Hanukkah Recipes
Abbey Alexander, Writer
There’s nothing like sharing meals with your family during the holidays. And Hanukkah is almost…
READ MOREThe Best Thanksgiving Leftovers Recipes
Abbey Alexander
One of the best parts about Thanksgiving dinner is that it’s the meal that keeps…
READ MOREThanksgiving Side Dish Recipes
Abbey Alexander, Writer
You have to love a holiday where eating is the expression of thanks. Yes, the…
READ MOREA Bishkek Tea Recipe
Christine Drinan, Founder
When we travel around the world, we pick up a few favorites. So today’s culinary…
READ MOREChef Shani’s Israeli Food Secrets
Major props are due to chef Eyal Shani, who went from zero to 60 with…
READ MOREBread of the World
Abbey Alexander
We know, you’re gluten-free, dairy light, and Keto during the week. You’ve done every cleanse…
READ MOREA Turkish Breakfast
Abbey Alexander
Before we get into it, let’s level set that this is not just a random…
READ MOREA Champagne Dinner
Abbey Alexander, Writer
You’re celebrating a birthday. Maybe an anniversary or promotion. Or perhaps you’re just into celebrating…
READ MOREYour New Favorite Nachos
Abbey Alexander, Writer
Did someone say comfort food? Now is the perfect time for noshing on nachos —…
READ MORELondon Restaurant Guide
Rohan Vasa, Writer
Give London a break. It has great food, and its reputation for mediocrity in the…
READ MORELoulou’s Fish Carpaccio
Christine Drinan, Founder
This food is as good as it looks. You may not instinctively know to pair…
READ MOREThe Best Wine Glasses
Abbey Alexander, Writer
You know what’s around the corner? Harvest season. As in wine. And you should be…
READ MORETop Designer Teapots
Abbey Alexander, Writer
It’s the London issue, and we bet you didn’t know that Dolce & Gabbana does…
READ MOREVegetable Pot Pie
We love this time of year, when days are full of sunshine and there’s just…
READ MORECaviar Potato Recipe
Christine Drinan, Founder
Sometimes you just want to be decadent. And there are few things more perfect together…
READ MORECavaniola’s Crab Cake
We really like our seafood, especially our crab. In particular, our crab cakes. So it’s…
READ MOREPizza on the Grill
Abbey Alexander
There’s something about pizza Fridays in the Hamptons that just feels like summer. Gather your…
READ MOREThe Best Blueberry Pie in the World
Abbey Alexander, Contributor
It doesn’t matter if you aren’t into pie; everyone is into Round Swamp Farm’s Blueberry…
READ MOREA Clam Toast Recipe
Christine Drinan, Founder
Ever since we were at Tasca by José Avillez in Dubai, we haven’t been able…
READ MORETwo Zucchini Recipes for Summer
Abbey Alexander
Good news: it’s zucchini season. While you can typically find this vegetable year round, you’ll…
READ MORETop BBQ Side Dish Recipes
Abbey Alexander
Summer cookouts are trending high. ‘Tis the season of hot dogs, burgers, and brats. It’s…
READ MOREThe Versatile Strawberry
Abbey Alexander, Contributor
It’s not easy to pick a favorite thing about Summer. But if you asked us,…
READ MORETuna Crispy Rice Recipe
Abbey Alexander, Contributor
TikTok must be on its way out now that non-millennials are totally feeling it too.…
READ MORELuxury Taper Candles
Abbey Alexander, Contributor
It’s not just the food. Or the table settings. Lighting is everything to create the perfect dinner party, and these days, brightening up your tablescape has never been more fun. Take taper candles for example. The slender candlesticks have been around forever, but only recently have brands started turning them into statement-piece silhouettes. From Diptyque to Caspari, here are some of our favorites. Caspari Taper Candles, $44 for a pack of 12 Caspari If you’re looking for a…
READ MORERecipes We Love
The Perfect Chopped Salad Recipe
There are dishes with a cult following, and then there are dishes that have…
View RecipeThe Reluctant Traveler Custard Tart Recipe
If you’re anything like us, The Reluctant Traveler has taken over your screen, heart,…
View RecipeReluctant Traveler’s Peri Peri Sauce Recipe
It turns out that no matter where you go, and no matter how picky…
View RecipeThe Amangiri Pancake Recipe
We love it when people get their moment in the sun. In this case,…
View RecipeCrispy Rice Salmon Sushi
Before there was TikTok’s crispy rice sushi, there was Jean-Georges. And we mean way…
View RecipeThe Perfect Surf & Turf
Sometimes the best dinners are the ones that you make at home. Whether for…
View RecipeA Classic Étouffée
There’s something about New Orleans cuisine that’s pretty darned special. Case in point, the…
View RecipeClassic Brazilian Recipes
Once you get a taste of real Brazilian food, you’re more likely than not…
View RecipeCooking Videos
How to Filet a Fish
Welcome to At Home with Galavante, our video series that brings the world home…
View RecipeHow to Make the Amangiri Pancake
We have to hand it to Eugene Levy’s The Reluctant Traveler. They may have…
View RecipeTop Flower Arrangement Tricks
Yes, you can be good at everything. So why not add flower arrangements to…
View RecipeThe Perfect Chateaubriand
Welcome to Galavante TV, our monthly drop on travel and food. This month, we’re…
View RecipeThe Best Couscous Recipe
GALAVANTE TV Welcome to The 195: The Cooking Edition where Galavante Founder Christine Drinan…
View RecipeThe Best Scrambled Egg Recipe
Soft Scrambled Eggs Can an egg dish be life-changing? The answer is yes because…
View RecipeThe Ultimate Tiered Seafood Platter
What can you do with two martini glasses, packing tape and three serving dishes?…
View RecipeThe Original Paloma Recipe
Aspen wasn’t the same this season without the iconic Jimmy’s. Because no matter who…
View RecipeA Modern Mashed Potato Recipe
At Home With Galavante Creative Director Christine Drinan takes on a Thanksgiving dinner classic…
View RecipeThe Family Edition with Cole Cashion
Welcome to In the Kitchen with Galavante, our first Famlies edition with budding Chef…
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