As the saying goes, the way to the heart is through the stomach. And that’s why Laucala Island makes our short list for honeymoon getaways. The cuisine on this private Fiji island resort matches (and often surpasses) the surrounding South Pacific scenery. Executive chef Anthony Healy and his team have created a Galavante honeymoon spread that’s rooted in local ingredients, from a delicate coconut and papaya souffle to crayfish scented with melon to seared coral trout. If a meal like this doesn’t seal the deal, we’re not sure what will. Bon appétit.
FOOD