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A Chocolate Mousse Bar

We’re not just doing it for the ‘Gram. In fact, we’re not doing it for the social post at all. Once you go to the Chapon in Paris, you realize that a chocolate mousse bar, with toppings to your heart’s desire, is exactly what is missing from your life. Overview Chapon is basically a chocolate haven with exquisite mousse bars.…
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In the Kitchen with Galavante

Book chef service Ben and Christine

How to Cook the Perfect Scallop

File this cooking tutorial under critical life skills. The return on investment of a few of these techniques will yield a Michelin-level meal. After all, everyone should know how to properly sear a scallop, whether you prefer the bay or the sea varietals. There’s a way to make yourself look like a Michelin-starred Chef, even though in reality, you might be just starting out in the kitchen. The secret is searing scallops, which will elevate any meal. However,…
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Kitchen Confidential

Stanley Tucci Cookware

Stanley Tucci has three loves—acting, directing, and cooking. From a young age, Tucci found a way to weave the art forms into a successful career. In the late 1990s, Tucci…
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Kitchen Confidential

The Mill-A Food Recycler You Need

When it comes to the kitchen, you want a space that not only gives off cool vibes but is sustainably conscious too. Where waste is virtually non-existent and every scrap…
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