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The Jackson Pollock: Basil Oil

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De-stem the basil and place the leaves in the blender. In a steady stream as you blend, add the olive oil and sea salt. Can be made up to one day prior; bring to room temperature prior to serving. 

De-stem the basil and place the leaves in the blender. In a steady stream as you blend, add the olive oil and sea salt. Can be made up to one day prior; bring to room temperature prior to serving. 

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