What it is: A large block of pink salt, mined near the Himalayas, that you place right on your hot grill and cook everything from steak, salmon, shrimp and vegetables directly on top. The salt creates a unique flavor that’s more delicate and nuanced than you would expect. No, your food won’t be overpowered by salt, and you can serve directly from salt block to table.

Where to buy it: Williams Sonoma

What it is: A large block of pink salt, mined near the Himalayas, that you place right on your hot grill and cook everything from steak, salmon, shrimp and vegetables directly on top. The salt creates a unique flavor that’s more delicate and nuanced than you would expect. No, your food won’t be overpowered by salt, and you can serve directly from salt block to table.

Where to buy it: Williams Sonoma