Summer is in full swing. Sweet cherries, our Galavante ingredient of the month, highlight this bright evening menu. Smoke from cedar planks on the grill seeps through the salmon filet, and the cherry and yuzu glaze adds a sweet-tart flavor to every bite. The crisp cucumber salad is the perfect accompaniment, and topping off the meal is the Rainier cherry clafouti, which will have everyone wanting seconds (and thirds). Enjoy.