Allowing you kids to contribute to the meal – no matter how small the dish – will leave them with fond memories.
Serves 6
Prep time: 5 minutes
Cook time: 30 minutes
Preheat the oven to 300°F. Place almonds, peanuts, and pecans in a large bowl and coat with melted butter and Worcestershire sauce. Transfer to a baking dish and bake until toasted, stirring occasionally, about 30 minutes. Remove nuts from oven and sprinkle with chili powder, garlic salt, and cayenne pepper. Mix well and serve at room temperature.
