Walking through the gates of an airport in Italy makes any food lover giddy with anticipation of meals soon to come. There’s a special magic in Tuscan dining: Every bite becomes a memory to be stored away for future food droughts. Combined with the landscape’s peaceful beauty, lush vineyards, and olive-tree terraces, it’s hard to imagine ever leaving. It was difficult to choose a menu due to the wealth of the Tuscan kitchen, so we’ve featured dishes that mirror the region’s reliance on fresh ingredients and simple yet stunning flavors.