Leek Mixture

Cook together until leeks are soft but not colored. Reserve until needed.

Fried Ginger Garlic Mix

Fry separately in the oil until golden, then drain and spread onto paper towels to cool.  Mix every 300 g fried ginger with 100 g fried garlic.

To Serve

Heat a small iron skillet until smoking and drizzle with grape seed oil.   Crack an egg into the pan and spread the egg white.  Sprinkle the fried ginger garlic mix liberally into the egg whites and let set in a salamader.

Stir-fry chicken fat, leeks, and rice in a wok, while pressing the rice with the ladle against  the side, constantly moving it until very hot.

Place in center of plate and drizzle soy and sesame oil around.  Place the egg on top of the rice.