FOOD

Recipes, Cooking Channel + Kitchen Tips
Inspired by the World

Brandy French Toast Recipe

Brandy French Toast Recipe topped with fresh berries

When it comes to breakfast, there are few things more delicious than french toast. And when you add brandy to the mix, it takes things to a whole new level. The rich, buttery flavor of brandy pairs perfectly with the sweet, fluffy texture of french toast, making for a mouth-watering combination. It’s also easy to prepare, so this brandy french toast recipe is perfect for those mornings when you want to enjoy a leisurely breakfast without having to spend hours in the kitchen.

Brandy French Toast Recipe

Children get a kick out of soaking the bread in the egg mixture and dusting powdered sugar over the finished product, so if you’re planning on having a little helper in the kitchen, this might be the dish for you. In this case, beware of the brandy! The alcohol burns off during the cooking process but still flavors the bread.

Ingredients:

  • 4 large eggs
  • 1 ½ cups half and half cream
  • 2 tbsp brandy
  • 1 tsp vanilla extract
  • ¼ tsp cinnamon
  • 8 slices of bread
  • 1 tbsp butter
  • Maple syrup to serve

Directions:

Preheat oven to 350˚F. Line a baking sheet with parchment paper.

Beat eggs in a medium bowl.

Add half and half, brandy, vanilla, and cinnamon. Mix well.

Dip bread into bowl and place in an even layer onto a baking sheet. Pour remaining mixture on top of bread. Soak 3 minutes, then flip bread and soak another three minutes.

Melt 1 tablespoon of butter into a large nonstick sauté pan. When foam has subsided, place 4 slices of bread into pan. Sauté until both sides are a light golden brown, about 1–2 minutes per side.

Repeat process with remaining butter and bread.

Place bread onto preheated baking sheet and bake until cooked through, about 6–7 minutes.

Top with additional unsalted butter, if desired, and serve with maple syrup.

Pairs well with:

Serve this brandy french toast alongside other brunch items – omelets or scrambled eggs, fresh fruit or if you’re feeling a little more indulgent, bacon, breakfast sausage or ham.

Other delicious brunch recipes – that pair well with this Brandy French Toast Recipe – that you need to try:

Previous Post
Feta, Spinach, and Tomato Frittata
Next Post
Papaya and Mango Salad with Lime and Coconut

TRENDING ON GALAVANTE

THE WEEKLY

BE IN THE KNOW.
TRAVEL. FOOD. LIFESTYLE.
ENTERTAINMENT.
DELIVERED TO YOU

Join The List

The List

Galavante’s Picks for

Related Articles
Recent Articles
1 Hotel Hanalei Bay
Discover

Hilary Sheinbaum, Contributor

Sustainable Travel in Hawaii

Sustainability is a buzzword these days, but the concept of sustainable travel effortlessly aligns with some destinations. Case in point is Hawaii, whose whole ethos and cultural foundation is about…
Round trip One-way Multi-city
Travelers
No. of Adults (18 and older)
No. of Children (Age 2 through 17)
No. of Infants (Younger than 2) On lap In seat
Nonstop Refundable

Powered by Expedia

Book My Trip
Close